The Naughty Naan is just one example of Curry Up Now’s unique take on Indian food.
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Curry Up Now joins the chicken sandwich game with its tandoori version.
Akash and Rana Kapoor - Curry Up Now
Akash and Rana Kapoor, founders of Curry Up Now
Akash and Rana Kapoor exchange humorous barbs like the husband-and-wife team they are, married for 25 years and working together for much of that time. “We tried an enchilada one time—it totally didn't work,” says Rana of experimenting with the menu at Curry Up Now, the Indian street food concept they created in 2009.
Now in its third year of franchising, Akash and Rana Kapoor’s Curry Up Now started as a food truck in San Francisco.
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Healthcare workers thank Code Wiz, a computer coding class franchise for kids, for 3D printing face shields and ear savers.
