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Tristan Jimerson and Daniel Laeger-Hagemeister delivered sandwiches freakishly fast for Jimmy John's. No one, Jimerson says, has delivery as dialed in as Jimmy John's. Since the delivery zone for each store is small, the sandwiches sometimes rode in cars, sometimes in messenger bags via bicycles.

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The older I get, the more I try to learn. In my 20s, I knew everything. In my 30s, I figured I could learn a thing or two, and in my 40s, well, I actually figured out there was still a lot I didn't know. And, instead of finding that terrifying, it was actually liberating. More comfortable in my own skin the older I got, I felt free to ask questions. If I could get a memorable “take away” from a conversation, I considered that a bonus.

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Ann Littmann, a freshly minted VP at Safeway Driving School, is right on message as she describes the mission of the Houston-based franchise. “Safeway is a 43-year-old company, and we were invented to prevent the phone call no one wants to get,” she said, about a tragic car accident involving a young driver.

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Tilted Kilt's CEO Ron Lynch is rolling out a new prototype for the Celtic-themed sports bar and grill, where the servers are known for their skimpy kilts. It will be lighter and brighter, with less kitschy Old World stuff hanging around. It will re-introduce games, the old-fashioned kind like pool tables, shuffleboards and dartboards. It will have a new lunch menu, with healthier options and smaller portions.

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It was the great, unavoidable war. With so much money and interest flowing into the marinara-red-hot pizza category, many industry watchers see Pieology's recent acquisition of Project Pie as the first move in an eventual wave of consolidation that will trim the number of players in this rocket-fueled restaurant segment.