Top Burger King franchisees are reinvesting in their stores and getting behind the brand’s new Sizzle design package as the system still grapples with bankruptcies and closures. Operators are “leaning into quality over quantity, Josh Kobza, RBI’s chief executive told investors, which “gives us confidence that we’re on the right path.”
Bryan McMurray stepped into his role as president of Mold Medics ready for the challenge of growing a smaller brand.
High travel demand is continuing to drive growth for InterContinental Hotels Group, with the company’s stock price starting 2024 by building o…
CEO Shannon Hennessy brings a “same magic, more margin” mantra to The Habit Burger Grill as it tackles a range of initiatives to drive profitability while accelerating nationwide expansion.
Ever wonder how consumers feel about your franchise? Franchise Times editorial staffers check out three brands in a different genre each month…
Kelly Roddy said there’s never been a population more educated about healthy food than millennials and Gen Zers, and the WOWorks CEO is confid…
Last summer, social media chatter revolved around “Barbenheimer.” For the uninitiated, “Barbie” and “Oppenheimer,” two of 2023’s most-talked a…
Dive into the details of The Budlong, Buena Papa Fry Bar, Mahana Fresh and Earth Burger.
Location: In southeastern Asia, Thailand borders the Andaman Sea and Gulf of Thailand, along with the countries of Burma, Laos, Cambodia and M…
Reporter Megan Glenn asks what makes emerging brand leaders tick—and presents their edited answers in this column in each issue. To suggest a subject, email [email protected].