- Last Year Rank: 331
- Investment Range: $543,950 - $1,627,500
- Initial Investment: $10,000
- Category: Restaurant
Company Description
The first Broken Yolk Cafe opened in 1979 in San Diego and has since spread throughout the region. Broken Yolk restaurants serve breakfast all day, specializing in a variety of omelets as well as benedicts, pancakes and hash browns. Breakfast options make up about 80 percent of the menu.
The Southern California chain also offers lunch items such as salads and wraps. Latin flavor profiles are tasted in about 40 percent of dishes.
Company Statistics
- Global Sales: $100,484,330
- US Units: 40
- International Units: 0
- Total Units: 40
- Percent Franchised: 98%
- % International Units: 0%
- US Franchised Units: 39
- International Franchised Units: 0
- Sales Growth %: 2.3%
- Unit Growth %: 8.1%
Sponsored information provided by the franchisor
Broken Yolk Cafe offers full-service breakfast, brunch and lunch including cravable signature dishes, inventive cocktails and much-loved breakfast standards - the perfect mix of modern and classic.
- 35 units in CA, AZ, NV, UT, IL, TX, FL
- 8-hour operating day from 7 am - 3 pm
- Flexible real estate options - second gen/conversions and end caps
- Area Development Agreements (3-store minimum)
- Privately owned (no ownership turnover since franchise inception in 2009)
Investment Details
- Starting Year: 2009
- Franchise Fee: $35,000
- Investment Range: $54,6000 - $1,302,650
- Royalty Fee: 4%
- Financing Available: Yes - Third Party
Contact Information
- Contact: Valerie McCartney
- Address: 1851 Garnet Ave, San Diego CA 92109
- Phone: (858) 740-9554
- Email: [email protected]
- Website: https://www.thebrokenyolkcafe.com/
