Explore Restore Hyper Wellness, Liquivida Lounge, Face Foundrie and Dripbar as they look to grow.
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Grace Huxtable-Mount’s journey to becoming a franchisee of The Learning Experience jumps all over the place, from being born in the Bahamas to…
Elaina Watley’s enthusiasm is unmistakable as she describes her path to owning five Amazing Lash Studios, a trip to Ghana that inspired an inv…
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Restaurants are rolling out virtual brands left and right as they look to capture new customers and drive digital sales. But will the return of dine-in traffic mean another new strategy is needed? Not necessarily, execs say.
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Acquired by a Boston-based private equity firm in 2019, Taiwanese bubble tea brand Gong Cha is ramping up franchise efforts in the Americas and Europe as it aims to capitalize on an international beverage trend.
When she signed on with Chicken Salad Chick, Claibourne “Clay” Rogers jumped from working in franchising to working on her franchise business.
The explosion of virtual brands in the last year has been nothing short of amazing to watch. Whether it was out of desperation or innovation t…
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Seven chefs for seven concepts, along with their R&D colleagues, reveal their passions and pragmatism. They’re charged with driving growth at Focus Brands through the power of food.
Wearing quarter-zip golf pullovers rather than business suits. Learning to bake New York-style bagels. Skipping makeup and using the Zoom touch-up feature instead. Six franchise executives talk about what’s changed since March 2020 and the world shut down, and what they can’t wait to do once the pandemic is at bay.
In her monthly "Grab Bag" column, Editor in Chief Laura Michaels asks the tough questions—What superhero power would you most like to have? Wh…